Finally, a baby step into the world of food blogging. Still an amateur when it comes to cooking and food photography. This space would be a way to share with you my kitchen experiments. The recipes have been shared by my family members, friends, different recipe books, food blogs and food groups on social sites. While browsing on net for a sweet recipe to prepare this Diwali, I came across halwa recipe here at Blend with spices made from custard powder. Look wise it has a nice glossy texture and preparation wise it is so easy that immediately I tried it following her recipe with few variations.
1 cup vanilla custard powder